Pizza Sauce
Balazs Szilagyi
Authentic homemade Italian pizza sauce
Prep Time 5 minutes mins
Total Time 5 minutes mins
Ingredients for 1 regular size italian pizza
- 4 tbsp tomato purée 66 g, passata
- Extra virgin olive oil a few drops
- 1 pinch Dried oregano (1 pinch)
- 1 pinch Salt
- 4 ½ oz mozzarella 125 g, fresh
Spread the tomato purée on the pizza dough with circular motion, leaving about 1 - 1½ inch around the edges.
Drizzle some olive oil, add salt and dried oregano.
Tear or slice thinly the mozzarella and spread it on the surface of your pizza dough.
Lastly add your favorite toppings.